Insulin is the hormone that keeps your blood sugar from going too high. When you think about blood sugar you may think blood tests, doctor's visits, pregnancy or perhaps that blood sugar is not really a problem for you. However there are 1 million Australians currently battling type 2 diabetes and perhaps even scarier, a … Continue reading Hormone Series: Insulin
Tag: nutritional science
Every week there is a new headline claiming that a certain food is either really good for you or really bad for you. And since these headlines are published to the general public who for the most part have no experience in critically analysing scientific data, I think it is important to share the following … Continue reading Why You Should Take Nutrition Headlines With A Huge Pinch Of Salt
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